Kefalotiri belongs to the family of hard cheeses and is made from fresh pasteurized goat’s and sheep’s milk. The excellent taste and quality of Kefalotiri make the product widely known throughout Greece.
Available in vacuum packaging of 8,5kg, ½ 4,5kg, ¼ 2kg, 250gr & 200gr (grated)
Kefalotiri
Kefalotiri belongs to the family of hard cheeses and is made from fresh pasteurized goat’s and sheep’s milk. The excellent taste and quality of Kefalotiri make the product widely known throughout Greece.
Available in vacuum packaging of 8,5kg, ½ 4,5kg, ¼ 2kg, 250gr & 200gr (grated)